A study led by Doris Y. Baah of the Department of Fisheries and Watershed Management at the College of Agriculture and Natural Resources, KNUST has identified disease…
Ashanti Regional Chairman of the Ghana Journalists Association (GJA), Mr. Kofi Adu Domfeh, has urged closer collaboration between the media and researchers to advance…
The College of Agriculture and Natural Resources (CANR) has begun discussions with the DIPPER Lab to explore collaborative opportunities in agricultural research,…
A recent study has found widespread non-compliance with food safety regulations among butchers and fresh meat retailers in Northern Ghana, raising concerns about public…
The College of Agriculture and Natural Resources (CANR) has held a stakeholder consultation meeting to review its Strategic Plan, (Plan 2K35), as part of efforts to…
A study has revealed that food insecurity disproportionately affects children under five due to their high nutritional needs for growth and development. The research…
A study has found that many Ghanaian undergraduates are reluctant to enter the broiler value chain after graduation, despite its job creation and economic potential. The…
Freshwater bodies are essential to human survival and environmental sustainability. However, increasing human activities such as mining, industrialisation, agriculture and…
A new study conducted at the College of Agriculture and Natural Resources (CANR) has identified low-shade cocoa systems and improved hybrid varieties as key factors for…
A study conducted by researchers at the College of Agriculture and Natural Resources (CANR), has identified parts of the Pra River Basin that are highly vulnerable to…
The Climate-Smart Cocoa Agroforestry Research in Ghana (CLIMCARG) project has organised a Training of Trainers (ToT) workshop on toolkits developed from research findings…
A 2026 study led by Prof. Nat Owusu Prempeh of the College of Agriculture and Natural Resources (CANR) has found that unregulated sand mining significantly degrades plant…
A study published in the Journal of Happiness Studies has found that male-headed households are more food secure, with higher dietary diversity and lower levels of food…
Branding is increasingly gaining ground as a key tool for improving competitiveness in agribusiness, with new research indicating its potential to strengthen Ghana’s…
 The Institute for Rural Development and Innovation Studies (IRDS) at the College of Agriculture and Natural Resources (CANR), has undertaken a joint inspection with the…
